Hospitality

DescriptionFirst Paper- 1750 words to be used freely amogst the 10 chapters how you feel fit or in of an avearge of 150 for each chapter.150 summary of each of the 10 chapters found in ManagerFirst, Hosoitality Human Resourses Manaegment and Supervision. ( You can find access to the text via internet by going to; vitalsource.com, email: [email protected], password: ILove2Read! Second Paper-1250 wordsTerm Paper should consist of the following elements:A compilation of my Resume, think of this paper as if you were applying for the HR position in a Hospitality organization and they asked you to respond on the ten most important areas of HR.1 FOOD SERVICE OPERATIONS ARE LABOR-INTENSIVE2 RECRUITING THE BEST EMPLOYEES3 EMPLOYEE ORIENTATION AND TRAINING4 FOUNDATIONS OF EFFECTIVE EMPLOYEE PERFORMANCE5 FACILITATING EMPLOYEES WORK PERFORMANCE6 MEETING WORKSHIFT STANDARDS7 EMPLOYEE PROFESSIONAL DEVELOPMENT PROGRAMS8 ENSURING A LAWFUL WORKPLACE9 EMPLOYEE COMPENSATION AND BENEFITS10 MANAGING A SAFE AND HEALTHY WORKPLACE